Some pour it,
chilled from a supermarket fridge,
sparkling from a bottle.
Some soar high on the breeze with a keen eye,
then dive for it.
Some nip to the high street and buy it.
Some fish for it
or just in case,
bring it!
Ready to go
in cool-boxes,
barbeques smoking,
hot and ready to cook.
...and some cook themselves,
20 minutes each sideat 180⁰ centigrade,
laying in a towel,
red and ready for Monday,
with explanations why,
to all at the office!